A lavish restaurant overlooking the River Thames with a non-alcoholic bar.
Serving the community of Rye Lane the freshest food since 2015.
They claim to be "the fastest growing pizza company in the UK".
They have a fairly polished menu too considering the location.
Its Executive Chef Dayashankar Sharma was also behind Grand Trunk Road.
And the McDonald's-inspired Halal takeaways continue their march.
And they will be opening their third location in 2-3 weeks.
This is the "healthy" doner kebab franchise's 39th UK venue overall and 14th in London.