Said to be Wolverhampton's "very first steak, pizza and gourmet burger restaurant".

Fusing INdian cooking with the ease of a burrITO, this is their second London branch.

Catering for Halal beef, lamb, chicken and kid goat, and inspired by meals delivered by Mumbai's Dabbawalas.

Recently awarded a L’Assiette Michelin, or Michelin Plate. Worth visiting just for the lamb shank tagine.

A vegetarian breakfast, eggs benedict florentine, and French toast among other things.

And there's a number of Halal London restaurants too that are supporting the cause.

Halal frankfurter gourmet hot dogs cooked on a separate grill with plenty of toppings.

And the Indian Wrap Co is celebrating by offering a 50% discount until Friday.

Feed the Lion is up for the 'Halal Food Blog of the Year' award on 20 November in Birmingham.

Aku Fu loves duck and noodles, and loves visiting this Chinese Noodle Bar for his duck fix.