This will the steakhouse's second branch in the Greater Manchester area.
This is the African restaurant brand's ninth site overall
Exotic Afro-Caribbean flavours are the secret behind their undoubted success.
This place isn't just HMC-certified, but has it all under one roof.
This will be the African-inspired restaurant brand's 8th site overall.
Part of their rapid expansion plan to open 12 sites across the country.
Owner & Chef Abi has worked as senior sous chef at Gordon Ramsay's Bread Street.
Ranging from ramens and Indian street food, to Caribbean and award-winning kebabs.
The discount will be a limited one though so hurry on down.