And grab a FREE dober kebab along with the chance of meeting the heavyweight champion.

Skewd Kitchen's Chef Mazlum wins 'Chef of the Year' & Tarshish 'Best Fine Dining'. Go Halal kebabs!

Worth a visit too with burgers, shakes, desserts and 25% off the menu on its opening day.

They offer a large and varied menu that combines traditional Anatolian cooking methods with the modern.

GDK's 14th UK branch, with plans of opening nine others, including 2 more in Scotland.

A local award-winning restaurant that charcoal-grills its kebabs for that extra charcoal flavour.

Suya is a type of spiced, skewered shish kebab grilled on an open flame. Fully Halal!

This is their third; but where is this award-winning Turkish kebab chain looking to open its fourth?